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NEWS

9/1/10
Rachel Hilbert, Special Events Coordinator for Food Lifeline in Washington submitted the total of food & fund contributions from students of the University of Washington and the three drives they held:

Sigma Lambda Gamma Sorority, April 2010: 40 pounds
Chi Psi Fraternity & UW Daily Newspaper "Stuff the Bus" Food & Fund Drive, May 2010: 12,446 pounds and $3,967 donated.
UW Kappa Psi-School of Pharmacy, May 2010: 98 pounds

With most foodbanks, $1 is equivalent to about 5 pounds of food because of the many resources available to them. So along with the 12,584 pounds of food, there is also 19,835 pounds via the cash contributions, for a total of 22,419 pounds of food for the hungry citizens of Western Washington.

 


8/23/10
Shannon O'Connor, Product Solicitation Coordinator of the St. Louis Area Foodbank, sends in a recap of this year's CKI convention in St. Louis, Missouri:

On behalf of the St. Louis Area Foodbank, it was a true pleasure to attend and participate in the CKI Convention held at Washington University August 5, 2010. Between the Foodbank and STUFH, we were able to promote our organizations’ efforts, with emphasis on hosting Food Drives and Food Collections geared towards college students. Having students from all across the nation allowed us to broaden our ideas in terms of collecting food, as well as learn CKI Convention bagfrom their steps in preparing for food drives and helping enhance community awareness. It is important to reach out to your neighboring schools to form creative ideas and build relationships based on one common goal--fighting hunger. Most of the students seemed to be familiar with Foodbank and STUFH; however after meeting with us and reviewing our brief handouts, they formed a more accurate understanding of our purpose and how they can take action within their own university organizations and fellow students. It is important for our national organizations to attend events such as the CKI Convention to network with others who are trying to make a difference. Lenora Young and I felt very blessed and honored for the opportunity to represent the St. Louis Area Foodbank and take part in such a proactive experience. We look forward to working with your organization and team members in the near future and encourage you to contact us for any future events. Thank you!

Best Wishes,
Shannon O’Connor

 


8/19/10
• Dr. Juliet Berling of SUNY Binghamton once again is proud to report that her students increased their giving to help the less fortunate of their local communities. They raised over 16,400 pounds of food and other materials which will support many of the charities and food banks in the Southern Tier.

• Texas Christian University has always supported those in need with varied programs such as Trash To Treasure and Meals on Wheels. This year, Susan Frye of the Tarrant Area Food Bank reports that their students raised 2,000 pounds of food in addition to their week long canstruction challege which raised 10,000 pounds, making a total of 12,000 pounds of foodstuff to help fight hunger in the Fort Worth area.

 


8/17/10
Chuck Gill, Assistant Director of the Food Bank For Larimer County once again reports the amazing results achieved by Colorado State University. The students and faculty of CSU began a tradition over 20 years ago to fight hunger in their local communities. They donate cans of food to place and circle their campus center known as the Oval and each year the drive gets even more awesome. In this past academic year, they raised 90,000
pounds of food and $27,000 in cash donations. Each dollar is equivalent to 4 pounds of food in Colorado so the dollars convert into 108,000 pounds for a total of 198,000 pounds of food raised to feed the hungry of the Larimer County area.

To learn more about this fantastic effort that makes such a difference for people in need, go to www.slce.colostate.edu/cans-around-the-oval.aspx. You will also find an impressive video which describes the effort in detail. (Also available below in .wmv format)

 


8/11/10
• Terre Haute Catholic Charities of Indiana reports that Indiana State University came through with tremendous support raising approximately 20,000 pounds of food for the hungry, according to Director Tom Kuhl. Tom also reports that the spirited students of Rose Hulman University donated over 5,000 pounds to help those in need.

• Reverend Bobby DeNegal of the Middle Georgia Foodbank in Macon reports that the caring students of Mercer University raised 2875 pounds of much needed food for the Macon area.

• Deb McGeorge of the Food for Lane County Foodbank in Oregon reports that their annual Spring Scrimmage Food Drive brought in 45,727 pounds of food and $739.30 in cash contributions. Oregon converts each dollar to six pounds of food so the total raised was just over 50,000. The Scrimmage is such a huge success because admission is free, the Ducks always win, and the ten thousand students attending are asked to bring food for the hungry. Their support is always overwhelming. Deb also reports that this coming year is going to break all records as there is going to be an immense effort at the University of Oregon at Eugene.

 


8/3/10
Joe Fox, operations manager for the Munsie Mission in Anderson, Indiana, reports that while Ball State raised over 1,000 pounds of needed food for the hungry, even more significant is the awesome volunteer support the unversity gives their food bank. 450 volunteers will be coming in this August and over the past year, more than 2,000 university volunteers came in to help! That's fantastic support from a college that really cares.

 


7/27/10
Molly McGlinchy of the Capital Area Food Bank in DC reports that the many universities throughout the District of Columbia have once again come through with tremendous support for their local foodbank. Over 8,000 pounds of food has been raised in the past academic year by:

George Washington (over 4,000);
Catholic University (230 pounds);
Georgetown (over 2,000 pounds with their Green Move Out);
Howard (200 pounds);
Prince George Community College (382 pounds); and
University of Maryland (879 pounds).

College students of the District of Columbia are aware and care about the less fortunate of their local community.

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From Jeanna Kindle, Chief Product Acquisitions Officer at the Los Angeles Regional Foodbank:

Dan, I can't believe how much this program has grown since you first introduced me to STUFH. In 2009, 125 universities, colleges, trade schools, high schools, fraternities, sororities, and other educational facilities hosted food drives.

We received a total of 682,088 lbs in 2009 from 1,146 Food Drive sponsors. As a result of STUFH, 125 of the sponsors and 66,851 pounds were from educational facilities! What makes this even more interesting is that as the economy remained in the doldrums students throughout Los Angeles County continued to find new and innovative ways to make a difference to those in need.

The students, faculty, and organizations at USC continued with their Dining Dollars Program. In essence, the students who have extra funds on their dining cards, purchase shelf stable food and donate that product to the Los Angeles Regional Foodbank. The USC and UCLA Crosstown Food Drive Rivalry continued -- in 2009, they ended the year with "The Battle of the Cans" at the annual cross town rivalry football game. Although USC was victorious on the field for the third straight year, UCLA brought in the most cans for the third straight year. Nevertheless, I told both my daughter-in-laws (who work at the competing schools) Alexandria (USC School of Architecture) and Nakia (UCLA Transportation Department) that I love them both equally.

Crescendo Charter School gave both USC and UCLA a run for top Food Drive Donor from an educational facility by bringing in 5,100 lbs of product. It looks as if you're starting them off younger every year. Thanks to Principal Scott McGuire, the dedicated staff, students, and parents at Crescendo.

Dan Khan, on behalf of those in need, I thank you for your hard work and efforts.

 


7/21/10
Ryan McCambridge, the food share coordinator for the Linn and Benton Counties Community Food Share in Corvallis, Oregon was proud to report that Oregon State University once again increased their support for their food bank by raising over $100,000 dollars to help feed the hungry. In terms of pounds of food, Ryan noted that the Oregon correlation is $1.00 for 6 pounds but he feels that 4-1 is more realistic. Going by that, Oregon State raised 400,000 pounds to feed those struggling families in their local communities. Congratulations to OSU for their generosity and compassion for the less fortunate in our society.

 


7/18/10
The 2010 Buffalo Can Challenge in and around Boulder Colorado was completed with great success once again this year. A great recap was provided:

Buffalo Can Challenge (BuCC) is an annual campus-wide canned food drive designed to raise awareness about hunger in our community and to assist in alleviating hunger in Boulder County. The BuCC is a competition in which registered campus groups design and build sculptures in a fun and creative way using donated non-perishable food items. Monetary donations are also collected. All food and monetary gifts are donated to Community Food Share, Boulder and Broomfield County’s food bank.

Our emphasis for BuCC in 2010 can be summed into four major elements:

  • Raising food and awareness for poverty level income citizens of Boulder County.
  • CU student, staff and faculty engagement in fighting hunger in Boulder County.
  • Greater Boulder County citizen participation in a university created event.
  • Education of the issues of hunger in Boulder and surrounding areas.

We did this by…

  • Having groups register as teams and collect canned food and making structures out of the food they collected.
  • Asking for donations from individuals on campus using large bins acquired from Community Food Share.
  • Speaking to various student groups, staff and faculty
  • Asking for cash donations.
  • Collaborating with Interactive Theater (ITP) and having them create performances that illustrated hunger.
  • Collaborating with Transportation Services to have a Buff Bus parked on campus the day before Canstruction to raise awareness and gather donations.
  • Collaborating with the Recreation Center to use Carlson Gymnasium as the site for teams to build their structures and host public viewing.
  • Working with a wide variety of student groups, faculty and staff that supported BuCC’s mission to work towards alleviating hunger in Boulder while educating the public about issues of hunger in Boulder and surrounding areas.

This year, BuCC collected 5,543 lbs of food for the Boulder Community Food Share. That is enough food to feed a family of 5 for 1 year! 8 teams participated in this year’s Canstruction, with an estimated 1784+ individuals participating. The Architecture and Planning group won 1st prize which was $500 to donate to the non-profit of their choice.

Pictures of the event were provided and are available on the PICTURES page.

 


7/8/10
A report from the St. Louis Area Foodbank and its Food Donations Coordinator, LaCasey Milton. In total, 6 schools reported in to the foodbank with efforts surrounding the St. Louis and Missouri area.

My name is LaCasey Milton and I am the Food donations coordinator here at the St. Louis Area Foodbank. I assist individuals and organizations with hosting food drives and answering questions pertaining to food drives. Lenora Young sent me your information stating you were seeking information about what colleges and universities have hosted food drives thus far. Below is a list of colleges/universities who have conducted food drives since January 2010:

Washington University - 145 lbs
St. Louis University - 80 lbs
Webster University - 40 lbs
Columbia College - 125 lbs
SIUE - 619 lbs
UMSL (Tanhellenic council) - 1,026 lbs

LaCasey Milton
St. Louis Area Foodbank | Food Donations Coordinator




7/7/10
A great letter from Martha Henk, Executive Director of the Food Bank of East Alabama, detailing the efforts that make the Auburn University - University of Alabama Food Fight rivalry the success that it is.

For the past sixteen years, Auburn University and the University of Alabama students have competed with each other in the weeks prior to the State's biggest football game to see which University could raise the most food for their local food bank. The Auburn University Student Government Association partners with the Food Bank in this effort.

The challenge has grown from a relatively small-scale event with about 1,000 pounds donated to becoming one of the largest food drives in the State. Last year, Alabama captured the trophy after Aiburn University students collected an amazing 164,034 pounds-compared to University of Alabama's 175,653 pounds. The value of last year's donation by Auburn University is estimated to be more than $245,000!

The total pounds collected by both schools during this friendly competition over the past sixteen years is the equivalent of more than 826,880 meals or 48 tractor-trailer loads.

The real winners of this annual competition are the hungry families fed through the food bank network. This food is channeled into the senior programs, low-income day cares, emergency food pantries, missions and rehabilitation centers that are served by the Food Bank of East Alabama and the West Alabama Food Bank.

Martha Henk,
Executive Director, Food Bank of East Alabama


6/2/10
Tara Sheperd, West Virginia Assistant District Administrator & Program Administrator for Community Bread Basket writes in with a report of a service project with the local Circle K chapter.

Here is a report of the service project Wheeling Jesuit Circle K (Wheeling, West Virginia) of the West Virginia District did for STUFH. Students put boxes in lobby of each dorm building. All food was collected on May 10, 2010 and was donated to the Community Bread Basket, Inc (3501 West Street, PO Box 154, Weirton, WV 26062. Phone 304-748-7595) The club collected 406 items worth $443.38. The total poundage was 295.59. As I told you in our conversation our state food bank (Mountaineer Food Bank) calculates pounds using the ratio $1.50 worth of food = 1lb of food.

The image can be seen on the PICTURES page with the other STUFH-related images.

 


5/21/10
A report from the University of Auburn and the Food Bank of East Alabama about their Spring Move Out:

Hi, Dan. Just a quick report on Auburn University's "Move Out". We collected a total of 3,970 pounds from campus this week. Hope all is going well with you.

Martha Henk, Executive Director
Food Bank of East Alabama

 


5/17/10
Kristie Brinkley, Coordinator of Volunteer Services and Non-Traditional Student Services at the University of Central Missouri reports with end of semester results:

We had another successful STUFH this year. Here are our final totals:
Food for Warrensburg Food Center : 900 lbs.
Clothing for Big Brothers Big Sisters: 110 bags/boxes
Teachers Warehouse School Supplies: 9 full boxes/ over 500 items

Hope all is well with you Dan! Have a great day!



Also reporting in is Courtney M. Meyer of Albion College in Michigan:

I would like to take a moment to share our immense success in the recent food drive with the Food Bank of South Central Michigan. After three days of collecting, I am proud to report that we raised a total of 424 pounds of food!

Thank you so much for your help and support with this project!

Courtney M. Meyer
President and Founder, Albion College Circle K

 


4/30/10
Two new STUFH resources from the CKInsider, courtesy of Toby Markham, STUFH Service Ambassador.
CKI Insider - How to host a theme can food
CKI Insider - STUFH Hunger

 


4/15/10
As the 2010 end of semester results begin to be counted up, Transylvania University and God's Pantry Food Bank in Kentucky report in that the Annual Transylvania University Campus Sing yielded 11,439 pounds of much needed food. Great results, especially in this economic climate.

 


4/7/10
Via CKI, a guide for "7 steps to holding an end-of-the-year food drive through STUFH". View it here.

 


3/4/10
A recap, with photos, of the Hill Country Division Spring Rally in the Texas-Oklahoma CKI District in Austin, TX is available here. The event was held at the end of January. Great work to Juan Juarez and his entire division on planning this project.

 


2/27/10
Robert Srodulski of God's Pantry Food Bank in Kentucky reports that they are holding their annual Food Drive and Campus Sing on April 6th, 2010. The students at Transylvania University have raised over 100,000 pounds of food at this event over the past five years, making a real difference for the hungry people of Kentucky. Learn more about God's Pantry Food Bank online on their website.

 


2/7/10
More new web links are provided as part of the growing list of ideas to expand the educational resources in the efforts to fight hunger. Both come courtesy of Toby Markham, CKI's STUFH Service Ambassador, and the CKInsider.

Find these resources here and here.

 


12/3/09
Some new web links are passed along as updates by Toby Markham, CKI's STUFH Service Ambassador, on the efforts to hit 125,000 pounds of donations:

  1. An educational piece called Poverty Dinner.
  2. 11 Steps for a Successful Food Drive
  3. A STUFH / CKI Facebook page has been created, and can be found here.

 


11/14/09
Toby Markham, CKI's STUFH Service Ambassador, is continuing to bring in news of new efforts around the country. Some of the most recent items include:

  1. Main goal is to have 125,000 lbs of food donated to food pantries.
  2. Hopes to develop a STUFH Fan Page on facebook.
  3. STUFH Your Face Thanksgiving/Christmas Dinner.
  4. Penny War at LSSP in St Louis for a food pantry.
  5. Tip-Me Section for CKI website.
  6. Education Pieces for all of these events.

Stay tuned to the STUFH and CKI websites for more info on these initiatives. More info from the CKI side can be requested via email.

 

 

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